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WINE TASTING - A Taste of Italy

presented by Nicola Biscardi

(Maximum capacity of 24)


La Meridiana Rose’ paired with flatbread of prosciutto and stracchino

Soave paired with yellow beats and fennel carpaccio and lemon zest vinaigrette

Chianti Classico paired fiore di sale focaccia topped with oven roasted tomatoes and finocchiona