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Cooking with shell fish

oysters with granita

mussels with chunky tomatoes, whine. served with fettunta

Homemade parsley fettuccine with clam sauce


Payment is due when you schedule for a class. You must notify us if you are cancelling your attendance at least four (4) days prior to the day of the class for a refund of no more than 50% of your payment. Otherwise, payment is non-refundable.

Also hours 2pm-4pm Sundays, $65.00 per person $75. with wine

Later Event: March 18
Italian dinner with friends