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RAVIOLI!

Who can resist it? This traditional Italian dish is loved the world over. The possibilities of fillings are literally endless.

This is a participation class where we will learn:

Making fresh pasta dough
Ricotta filling
Crab filling (we will steam and process the crab for this filling)

Class Price: $70 per person ($80 per person if you would like to also enjoy a wine tasting*)
Space is limited to 8 people.
*Must be 21 to participate in wine tasting.

For booking please call (614) 228.8678

Earlier Event: May 20
NICOLA BISCARDO