Join us for a Cuban Night with our special guest Abe Godinez! He will be teaching us how to make classic Cuban food. From appetizers, traditional entrees, classic sides, and the perfect wines to pair with each dish! Enjoy!!!
Appetizers: Yuca Frita con mojo de naranja agria (fried cassava with sour orange dipping sauce).
Entree: Arroz Blanco con frijoles negro (black beans with white rice), Camaron a la escabeche (shrimp in pickled tomato sauce), Bistec en casuela and con hongos (braised ribeye steaks with mushrooms).
SIdes: Platanos maduro frito (fried sweet plantains).
Class Price: $65 per person
For booking please call: (614)370-2038